Meat London - The Book is a celebration of good butchers in our community. Chef - turned butcher Paul Grout, co-founder of the acclaimed Meat London butchers, shares his insights with you on what makes good meat, which cuts to buy and how to cook them well.
More than just a cookbook, this also gives an insight into the work and care that goes into running a good butcher's shop.
Release date: Friday 8th October 2021
Pre Order available from now!
WELCOME TO LONDON’S INDEPENDENT BUTCHER
Offering quality free-range meats sourced from UK farms with high standards of husbandry and welfare.
Winner of the 2012 Butcher’s Shop of the Year – South of England.
Our delivery days at the moment are Wednesday and Friday. We ask that orders are made by 9am on the day of delivery. Your order will then be processed, and we aim to deliver between 10am and 3pm. Whilst we usually cannot guarantee specific delivery slots, please contact us for any special requirements.
Events at Meat London
Whether you're looking for an excuse to get friends and family together, corporate teams looking for a team building event or to host a meeting, or you want to hire our venue for a Stag, Hen or Birthday party, we have the perfect, unique solution for you. From Butchery classes to BBQ classes, Wine Tasting to Cheese Tasting, or even a private event in your own back garden, the possibilities are only limited by your imagination when it comes to meat, BBQs, deli and wine. Meat N16 in Stoke Newington can host groups of up to 20 in their pretty, covered garden.
**New for 2021** New Season Lamb and Wine Tasting - Saturday 22nd May
**New for 2021** Taster BBQ Masterclass - Saturday 19th June
Get in touch with our Events Manager and Grill Chef, Craig, to discuss your bespoke event.
Call: 0207 2540724
The ethos has always been to source best quality British meat, poultry, game, cheese, deli and wines, and to supplement them with some of the finest International products and ingredients avaiable. The Company blends a practical approach of ensuring perfect animal welfare and husbandry, environmentally friendly purchasing and delivery and the need to fulfil the wishes of the customer base. Mixed in with this, Meat London likes to keep the customers entertained with a programme of Butchery Classes, BBQ Training Events, Competitions and weekend Wine Tastings.