We are taking orders for Christmas. At Meat London we have a full supply of Free Range Turkeys and Geese, Cockerels and Ducks. We have smoked and un-smoked Gammons, cooked Hams and a full selection of Cheese and Wine. Please call the shop to place your order N16 - Stoke Newington 0207 2540724 NW5 - Tufnell Park 0207 2672591
Grass fed and dry aged for a minumum of 25 days. Sirloin is definitely the best of the beef roasting joints. Treat someone special to the finest Sunday lunch.